Mother's Day
Sunday 10th March 2024
Why not treat Mum to a lovingly cooked Sunday Lunch or Afternoon Tea this Mother's Day.
Join us here at Highfield Park where you can sit back and relax and enjoy your lunch.
3 Courses for £38 Per Person
Between: 12pm and 2pm
Pre-booking is essential, a deposit of £10 per person is required to book your spaces.
To Book our Mother's Day Sunday Lunch, Click Here!
How about the quintessentially British tradition of Afternoon Tea?
Enjoy homemade sandwiches, cakes and scones as you look over the rolling hills of Hampshire Parklands.
£34 Per Person
Between: 2pm and 5pm
Pre-booking is essential and full pre-payment is required to book your spaces.
To Book our Mother's Day Afternoon Tea, Click Here!
Sunday Lunch
Starter
Confit Duck Leg with Chinese Spices served in a Homemade Puff Tart Topped with Poached Duck Egg and Blackberry Gel
Panko Breaded Mackerel Croquette served with Garlic, Lemon and Dill Aioli
Pulled Ham Hock and Chicken Terrine, Pickled Baby Vegetables, Toasted Sourdough, Spiced Chutney and Honey and Mustard Dressing
Heritage Tomato and Strawberry Salad with Buffalo Mozzarella, Balsamic Vinegar and Basil Oil
Mains
Roasted Sirloin of Beef, Garlic and Herb Potatoes, Roasted Carrots and Parsnips, Tenderstem Broccoli, Yorkshire Pudding, Red Wine Jus
Pan Seared Corn Fed Chicken Creast, Garlic and Herb Potatoes, Roasted Carrots and Parsnips, Tenderstem Broccoli, Stuffing Balls, Chicken Jus
Salmon and Cheese en Croute, Sauteed New Potatoes, Peas and Shallots, Tenderstem Broccoli, Lemon Cream Sauce
Vegetable Wellington served with Garlic and Herb Potatoes, Roasted Carrots and Parsnips, Tenderstem Broccoli and Vegetarian Gravy
Desserts
Sticky Toffee Pudding, Toffee Sauce, Salted Caramel Ice Cream
Apple and Sultana Crumble served with Custard
Coconut and Pistachio Crème Brule
Entremets Strawberry Cheesecake, with Fruit Puree
Selection of Finger Sandwiches
Coronation Chicken
Beef and Horseradish
Egg and Mustard Cress
Smoked Applewood and Onion Chutney
Scones
Freshly Baked Raisin and Plain Scones with Cornish Clotted Cream and Jam
Selection of Sweet Treats
Victoria Sponge
Chocolate Cake with Nutella Cream
Macaroon
Raspberry Cheesecake
Mocktail Shot
Mango Sorbet
All dishes are homemade by our pastry chef. All dietary requirements must be advised at least 48 hours prior to arrival and our chef’s will accommodate where possible.